Thakkali Kuzhambu Tamil Recipe for Rice Idli Doda

Thakkali kuzhambu

This is thakkali kuzhambu recipe preparation popularly called thakkali soup kulambu recipe. Thakkali kulambu Coimbatore style and chettinad thakkali kuzhambu are very special in taste.  The preparation method is very easy and it can be used for multi purpose.  I like this Thakkali kuzhambu for dosa and idli too. Try this recipe and share your experiences.

Thakkali kuzhambu Recipe Ingredients

Grinding Ingredients

Tomato - 5

Fried gram – 1tsp

Red chillies - 5

Clove - 2

Cinnamon - 1

Anise -1/2tsp

Small onion – 1/4cup

Poppy seeds – 1tsp

Cumin seed – 1tsp

Coriander seed – 1tsp

Pepper 1 1/2tsp

Coconut – 5tsp

Ginger, garlic paste – 1tsp

Thakkali Kuzhambu Sautéing ingredients

Oil – 1tsp

Mustard – 1tsp

Small onion – ¼ cup

Creen chillies – 2

Curry leaves – little

Turmeric powder – a pinch

Salt as per taste

How to prepare chettinad Thakkali Kuzhambu

• Take a pan, add 1 tsp oil and fry the above given ingredients,
• Finally add the chopped tomatoes, cook nicely,
• Now take a thick bottomed pan, add 1tsp of oil,
• Now put the ginger garlic paste and the remaining sautéing ingredients one by one.
• And finally the ground part and water, add required salt,
•  Let it to boil for ten to fifteen minutes,
•  Tasty  thakkali kuzhambu tomato gravy for dosa or idli is ready to taste,
• Thakkali vathal kuzhambu tastes good with ponni rice.
• Note - You can also some vathal with the above recipe to prepare thakkali vathal kuzhambu.
• For more details thakkali kulambu video is available in you tube.